


In addition to fostering a great day on the green, Santa Clara Golf & Tennis Club partners with David’s Restaurant and Banquet Facility to provide exceptional event services, specializing in wedding ceremonies and receptions. David’s can arrange any type of affair, from an informal barbecue to an elegant sit-down dinner, with equal ease. They specialize in continental cuisine, offering a choice of 44 hors d’oeuvres, from petit beef Wellington to sushi. Feast on entrées as elaborate as chicken Voldostano with prosciutto and gruyère cheese, or as simple and delicious as broiled salmon filet. For vegetarians, there is an array of choices, like stuffed red bell pepper and charbroiled polenta with fresh seasonal squash. Other options include international custom menus and a variety of buffets, from Mexican or Italian-style to the Grand Buffet with a wide selection of hors d’oeuvres, salads, pastas and entrées. Buffet desserts, such as chocolate-dipped strawberries, double lemon cake, and mini éclairs, are an irresistible finale to a great meal. With their expansive menu, extraordinary venue, and unrivaled service, your event is sure to be a hit with all your guests.
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